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The Impact of Dietary Components on Regulatory T Cells and Disease getmixapp
The Impact of Dietary Components on Regulatory T Cells and Disease getmixapp
The rise in the prevalence of autoimmune diseases in developed societies has been associated with a change in lifestyle patterns. Among other factors, increased consumption of certain dietary components, such as table salt and fatty acids and excessive caloric intake has been associated with defective immunological tolerance. Dietary nutrients have shown to modulate the immune response by a...
Source: mix.com
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